Rosè Brut

Champagne Rosé Brut

Code: CH.000047

Blend: 85% Chardonnay 15% Pinot Noir for red vinification

Origin: Barbonne and Grauves, clayey soil

Vineyard average age: 25 year

Traditional farming methods


Ageing methods :

Cold vinification and wine racking at 5 °C for 24 hours and alcoholic fermentation at 17 °C.
Vinification in steel barrels for 6 months

Ageing: in cellars for almost 3 years at controlled temperature of 11 °C


Tasting:

It’s palatable in mouth, with a light pink color.
This wine shows the Chardonnay delicacy and the fruity flavor of Pinot Noir

Dosage :
9 g/l

Champagne suitable for aperitifs and desserts